Monday, September 17, 2007

ghosts in the graveyard

no matter what age your party guests will be ghosts in the graveyard is easy to make and delicious as well.

3 1/2 cups milk
2 packages chocolate instant pudding
3 cups whipped cream
1 package Oreos, crushed
Milano cookies

Pour cold milk into a large bowl; add pudding mix. Whisk ingredients together for two minutes. Stir in whipped topping and 1/2 of the cookies. Spoon into a 13x9-inch baking dish. Sprinkle with the remaining cookies. Refrigerate for one hour or until ready to serve.

Decorate with Milanos (tombstones), candy and remaining whipped cream dropped by spoonfuls (ghosts) and add little chocolate candies for ghost eyes. Makes 15 servings.

Find more halloween recipes




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