olive you glad you got a free cookbook
The California Olive industry is providing a new Eat Well with Olives cookbook. As they say it's delicious and nutritious. Fill out their online form and order your cookbook today.
Lindsay Olive company also has an olive cookbook as well:
To get you started on olive recipes try these Moroccan Olives. They make a great pre-dinner snack.
1 pound Kalamata olives
1/4 cup olive oil
2 tablespoons parsley, chopped
2 tablespoons cilantro, chopped
1 tablespoon lemon juice
1/2 teaspoon crushed red pepper
2 cloves garlic, chopped
Place olives into a one quart jar. Add in remaining ingredients. Cover tightly and refrigerate for one to two weeks.