Tuesday, April 20, 2010

How to Make the Perfect Salad

1. Use 1 1/2 cups of lettuce per person.
2. Clean and dry your lettuce. The best way to do this is a salad spinner. Fill it with cold water, add the lettuce, and spin. Empty the water and repeat until the water is grit free and lettuce is dry.
3. Dress the salad right before serving adding a little at a time. If you dress it too soon the lettuce will wilt.
4. Add the delicate ingredients last.

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